Faun Maple Cookies

Total Time: 1 hr 35 mins Preparation Time: 15 mins Cook Time: 1 hr 20 mins

Ingredients

• 2 1/4 cups all-purpose flour
• 1 1/2 teaspoons baking soda
• 1 pinch ginger
• 1 pinch salt
• 1 cup maple syrup
• 1 cup brown sugar, firmly packed
• 1 egg
• 3/4 cup unsalted butter, melted
• 1 teaspoon vanilla extract
• 2 cups oats
• 1 cup raisins
• 1 cup semi-sweet chocolate chips

Recipe

• 1 combine flour, baking soda, salt and ginger in medium mixing bowl, set aside.
• 2 in large mixing bowl, mix butter, syrup, brown sugar and extract.
• 3 with mixer on low speed, add egg, incorporate thoroughly.
• 4 slowly add flour mixture until combined.
• 5 by hand, mix in oats, raisins and chocolate chips.
• 6 drop by teaspoonfull onto ungreased baking sheet.
• 7 bake at 275 for 20 minutes, rotating sheet halfway through.
• 8 flip cookies upside down on wax paper or put on rack to cool.
• 9 note - low temperature/long cooking time is due to the syrup; it caramelizes and burns faster than dough cooks - be patient!