Fat-free Chocolate Cake

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• Servings: 16
• 1 1/4 cups all-purpose flour
• 1 cup granulated sugar
• 1/2 cup cocoa, sifted
• 1/4 cup cornstarch
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 4 large egg whites
• 1 cup water
• 1/2 cup dark corn syrup

Recipe

• 1 measure first 6 ingredients into medium bowl.
• 2 stir.
• 3 make a well.
• 4 place egg whites, water, corn syrup in seperate medium bowl.
• 5 whisk to mix.
• 6 pour into well.
• 7 stir until smooth.
• 8 turn into greased 9x9 inch pan.
• 9 bake in 350 degree oven for about 30 minutes or until wooden pick inserted in center comes out clean.