Easy Toffee Bars
Total Time: 30 mins
Preparation Time: 15 mins
Cook Time: 15 mins
Ingredients
- Servings: 36
- 1 (8 ounce) can pillsbury refrigerated crescent dinner rolls
- 2/3 cup firmly packed brown sugar
- 2/3 cup butter
- 1 1/2 cups pecans
- 1 1/2 cups semi-sweet chocolate chips
- 1 1/2 cups toffee pieces
Recipe
- 1 preheat oven to 375°f separate dough and press into a 15 x 10 pan making sure that the perferations are gently pressed together.
- 2 in a saucepan combine brown sugar and butter and bring to a boil, stirring frequently. boil one minute. spread over dough and sprinkle with nuts.
- 3 bake for 14 - 18 minutes until golden brown.
- 4 remove pan from oven and immediately sprinkle with chocolate and toffee chips. swirl chips as they melt.
- 5 cool and cut into bars.
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