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Friday, June 12, 2015

Chocolate Fudge Brownies

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

  • 3/4 cup unsifted flour
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/3 cup butter or 1/3 cup margarine
  • 3/4 cup sugar
  • 2 tablespoons water
  • 4 (50 g) packages baking chocolate squares
  • 1 teaspoon vanilla
  • 2 eggs

Recipe

  • 1 on stovetop, melt chocolate, margarine, water, sugar, and vanila in a pot on a very low flame.
  • 2 when melted and smooth, remove from fire.
  • 3 add eggs, one at a time, mixing well after each addition.
  • 4 combine flour, baking soda and salt.
  • 5 gradually blend into chocolate mixture.
  • 6 at this point you can add chips or nuts if you like them.
  • 7 spread into a greased pan.
  • 8 bake at 325 for 30-35 minutes.
  • 9 don't overbake!

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