Chocolate Frosty

Total Time: 4 mins Preparation Time: 3 mins Cook Time: 1 min

Ingredients

• 1 1/2 cups half-and-half
• 1/3 cup sugar
• 1/3 cup hot chocolate powder
• 1 tablespoon vanilla
• ice cube (the more, the thicker)

Recipe

• 1 mix half and half, sugar, and hot chocolate powder in blender for 5 seconds.
• 2 then add vanilla and ice. remember that if you want a frosty, use around 10-15 cubes. for a thicker ice cream, use up to 25.
• 3 mix all ingredients together for 20 seconds.