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Saturday, June 6, 2015

Chocolate Indulgence

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

  • Servings: 10
  • 1 cup dove dark chocolate miniature (about 20 pieces per cup)
  • 2 large eggs
  • 2 large egg yolks
  • 1/4 cup sugar
  • 2 1/4 cups whole milk

Recipe

  • 1 arrange ramekins in shallow baking dish filled with 2" of hot water.
  • 2 whisk eggs, yolks and sugar until thick, set aside. boil milk and add to egg mixture in slow steady stream while whisking. add dark chocolate miniatures; stir until melted.
  • 3 fill pots with chocolate mixture and bake in preheated 325-degree oven for 25 to 30 minutes, until set.
  • 4 carefully remove pots from hot water, cool to room temperature before refrigerating for 3 hours.

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