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Monday, April 27, 2015

Ghostly Delights

Total Time: 40 mins Preparation Time: 40 mins

Ingredients

  • Servings: 24
  • 1 (18 ounce) package refrigerated cookie dough
  • 1 cup prepared vanilla frosting
  • 3/4 cup marshmallow creme
  • 32 chocolate chips, for decoration

Recipe

  • 1 preheat oven to 350°f
  • 2 using about 1 tablespoon dough for body and about 1 teaspoon dough for head, form cookie dough into ghost shapes on greased cookie sheets.
  • 3 bake 10 to 11 minutes or until browned.
  • 4 cool 1 minute on cookie sheets; place warm cookies on serving plates.
  • 5 while cookies are baking, combine frosting and marshmallow creme in small bowl until well blended.
  • 6 frost each ghost with frosting mixture.
  • 7 press 2 chocolate chips into frosting mixture to create eyes on each ghost.
  • 8 decorate with additional candy, if desired.

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