Easy Grasshopper Dessert

Total Time: 10 mins Preparation Time: 5 mins Cook Time: 5 mins

Ingredients

• 1 cup chocolate wafer crumbs
• 3 tablespoons butter or 3 tablespoons margarine, melted
• 1 (1 pint) jar marshmallow creme
• 2 tablespoons green creme de menthe
• 2 tablespoons creme de cacao
• 1 cup whipping cream, whipped

Recipe

• 1 combine wafer crumbs and melted butter; press into an 8" square pan.
• 2 in small bowl, combine marshmallow creme and liquers; beat 1 minute at high speed.
• 3 fold in whipped cream.
• 4 pile into crumb crust; cover, and freeze for about 5 hours or overnight.