Chocolate And Pistachio Biscotti

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 12
• 1 cup all-purpose flour
• 1/4 cup cocoa powder
• 1/2 teaspoon baking powder
• 1/8 teaspoon salt
• 6 tablespoons sugar
• 2 eggs
• 2 tablespoons olive oil
• 1/4 cup pistachios
• 1/4 cup chocolate chips

Recipe

• 1 mix the flour, cocoa powder, baking powder and salt in a bowl.
• 2 slowly mix the sugar into the eggs and oil in another bowl.
• 3 slowly mix the dry and wet ingredients until they come together.
• 4 mix in the pistachios and chocolate chips.
• 5 form the dough into a rough oval about 10 inches by 3 inches on parchment paper.
• 6 bake in a preheated 350f oven for 30 minutes.
• 7 cut it into 1/4-1/2 inch slices.
• 8 bake the slices in the oven for 10 minutes per side at 325°f.