Double Chocolate Krinkle Fudge Cookies

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• 2 cups semi-sweet chocolate chips, melted
• 1 cup hershey's cocoa or 1 cup special dark cocoa
• 1 cup butter or 1 cup margarine, melted
• 2 cups flour
• 2 cups sugar
• 4 eggs
• 2 teaspoons vanilla
• 2 teaspoons baking soda
• 1/2 teaspoon salt
• 1 cup sifted powdered sugar, sifted, for later

Recipe

• 1 stir melted chocolate chips, butter and cocoa together. add eggs, vanilla, baking soda , salt and sugar. mix til well blended. add flour slowly as not to have a mess everywhere. cover and refrigerate until firm, about 3 hours.
• 2 heat oven to 300°f use partchment paper on cookie sheets. shape dough into 1 inch balls. roll in sifted powdered sugar. place 3 inches apart on cookie sheet.
• 3 bake 15 minutes until tops start to crackled appearance and are set. remove whole sheet of paper with cookies on it to cool. cool completely. makes appox. 2 1/2 doz. depending on how many you eat. lol.