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Wednesday, March 18, 2015

Hot Chocolate With Assorted Syrup Stir-ins

Total Time: 1 hr 5 mins Preparation Time: 5 mins Cook Time: 1 hr

Ingredients

  • 9 1/2 cups water
  • 1 1/2 cups hot chocolate powder
  • 1 tablespoon hazelnut syrup, per cup
  • 1 tablespoon almond syrup, per cup
  • 1 tablespoon raspberry flavored syrup, per cup
  • 1 tablespoon irish creme syrup, per cup

Recipe

  • 1 pour water into slow cooker. heat on high for 1-2 hours, or you could heat water in a tea kettle, and pour into the slow cooker. turn cooker on low and heat for an hour.
  • 2 stir in hot chocolate mix until well blended.
  • 3 arrange the syrup stir in a small bowl.
  • 4 place 1 tablespoon of desired syrup in each mug before ladling hot chocolate in,.
  • 5 add hot chocolate in mug, and stir well.
  • 6 top with whipped topping if desired.

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