Banoffi Pie

Total Time: 2 hrs 5 mins Preparation Time: 5 mins Cook Time: 2 hrs

Ingredients

• 1 8 inch cooked pie shell
• 1 can eagle brand condensed milk
• 2 -3 bananas
• lemon juice
• sweetened whipped cream
• cocoa or chocolate curls

Recipe

• 1 put milk can, unopened, in a pan that is big enough to cover it completely with water.
• 2 boil gently for 2 hours.
• 3 let cool.
• 4 open can and spread over the pie crust.
• 5 toss the bananas with lemon juice and arrange over the filling.
• 6 cover with whipped cream.
• 7 dust with cocoa powder or decorate with chocolate curls.