Fudgy Marshmallow-topped Brownies

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• 4 ounces semisweet chocolate, chopped
• 1/2 cup unsalted butter
• 1 cup sugar
• 3 large eggs
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1 1/2 cups mini marshmallows
• 1/2 cup semi-sweet chocolate chips or 1/2 cup bittersweet chocolate chips or 1/2 cup milk chocolate chips

Recipe

• 1 preheat oven to 375 degrees.
• 2 lighly butter a 8" square baking pan.
• 3 place chopped chocolate in a microwave safe bowl. microwave on high for 1 minute. stop, stir and microwave for an additional 30 minutes. stir and set aside to cool slightly.
• 4 beat butter and sugar until fluffy.
• 5 add eggs, one at a time, beating after each addition.
• 6 stir in melted chocolate, vanilla and salt; mix well.
• 7 fold in flour and baking powder.
• 8 pour batter into prepared pan, spread evenly and bake until a toothpick inserted in center comes out clean, about 30 minutes.
• 9 while brownies are still warm, sprinkle marshmallows and chocolate chips on top.
• 10 return to oven for 2 minutes to melt toppings.