Christmas Truffles
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 60
- 1 cup dried mixed fruit
- 4 -6 tablespoons brandy
- 2 1/2 cups crumbled chocolate cake
- 1/4 cup icing sugar
- 3/4 cup glace cherries, green and red
- 3/4 cup dark chocolate melts
- 1 cup dark chocolate melts
- 1/2 cup chocolate chips
Recipe
- 1 you also need for the balls 3/4 cup dark melts, melted.
- 2 and for the finish 1 cup dark melts and 1/2 cup melts.
- 3 process dried fruit with brandy until finely chopped.
- 4 put in a bowl.
- 5 add chocolate cake crumbs, icing sugar, melted first measure of dark melts.
- 6 mix thoroughly.
- 7 roll into small balls about tsp size.
- 8 chill until firm.
- 9 finish:.
- 10 melt dark melts and coat all over the balls with.
- 11 place on a tray lined with foil.
- 12 chill until firm.
- 13 chop glace cherries.
- 14 melt the melts.
- 15 using a spoon put a bit over each ball and decorate with glace cherries.
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