Fruit Kabobs With Pineapple Dip

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 0.5 (8 ounce) package reduced-fat cream cheese, softened (neufchãƒæ’ tel)
• 1/2 cup plain fat-free yogurt
• 1/4 cup honey
• 0.5 (8 1/4 ounce) can pineapple slices in juice, drained, finely chopped
• 0.5 (8 1/4 ounce) can pineapple slices in juice, drained
• 16 green seedless grapes
• 0.5 (11 ounce) can mandarin orange segments, drained
• 8 strawberries, cut in half

Recipe

• 1 in medium bowl, mix cream cheese, yogurt and honey until creamy. fold in chopped pineapple. cover; refrigerate at least 1 hour to blend flavors.
• 2 cut pineapple slices into eighths. thread any combination of about 4 pieces fruit on each of 16 plastic or wooden skewers. serve with dip.
• 3 make the most of this recipe.
• 4 special touch.
• 5 for special events, serve a bowl of warm chocolate ice-cream topping with the pineapple dip. mmm.
• 6 time saver.
• 7 skip the from-scratch dip. instead, buy a tub of fruit dip. or you can buy pineapple cream cheese and whip it to a soft consistency.