Easy Turtle Fudge

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 40
• 1 (12 ounce) package semi-sweet chocolate chips
• 2 ounces bittersweet chocolate or 2 ounces semisweet chocolate, chopped
• 1 cup sweetened condensed milk
• 1/4 teaspoon salt
• 30 caramel candies, unwrapped
• 1 tablespoon water
• 40 pecan halves

Recipe

• 1 grease an 11 x 7 pan; set aside.
• 2 melt chips in medium saucepan over low heat, stirring constantly. stir in bittersweet chocolate until melted. stir in sweetened condensed milk and salt until smooth. spread evenly in prepared pan; cover with foil. refrigerate until firm.
• 3 cut fudge into 40 squares. transfer to baking sheet lined with waxed paper, placing squares 1/2 inch apart.
• 4 place caramels and water in small saucepan. heat over low heat until melted, stirring frequently. drizzle top of fudge pieces with caramel mixture. top each piece with 1 pecan half.
• 5 store in airtight container in refrigerator.