Fudgy Brownie Cups

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• Servings: 20
• 0.5 (17 1/4 ounce) package frozen puff pastry sheets (1 sheet)
• 4 ounces unsweetened chocolate squares
• 1/4 cup margarine
• 3/4 cup sugar
• 2 eggs
• 1 teaspoon vanilla
• 2 tablespoons flour

Recipe

• 1 thaw pastry sheet at room temperature 30 minutes. heat oven to 400°f.
• 2 microwave chocolate and margarine in microwavable bowl on high 1 minute or until margarine is melted. stir until chocolate is completely melted.
• 3 stir in sugar. mix in eggs and vanilla. stir in flour.
• 4 unfold pastry sheet on lightly floured surface. roll into 15x12-inch rectangle. cut into 20 (3-inch) squares.
• 5 press 1 square into bottoms of 3-inch muffin cups.
• 6 spoon 1 tablespoons chocolate mixture into center of each pastry square.
• 7 bake 15 to 20 minutes or until pastry is golden.
• 8 remove from muffin pans. cool on wire racks. sprinkle with sugar, if desired.