Flying Saucer Cookies

Total Time: 23 mins Preparation Time: 5 mins Cook Time: 18 mins

Ingredients

• Servings: 18
• 1 cup butter
• 1 cup peanut butter
• 1 cup sugar
• 1 cup firmly packed brown sugar
• 2 eggs
• 1 1/4 cups flour
• 1 teaspoon baking soda
• 1/2 teaspoon salt
• 2 1/4 cups quick oats
• 1 cup m&m's plain chocolate candy or 1 cup reese's pieces

Recipe

• 1 beat together the butter, peanut butter and sugars.
• 2 add soda, then all other ingredients except candies.
• 3 to make 4 1/2 inch round jumbo cookies, drop dough by 1/3 cup measure at least 3 inches apart on cookie sheet.
• 4 bake at 350* for 18-20 minutes, until very lightly browned.
• 5 immediately press candies on top of cookies.
• 6 for giant flying saucers, line two 12-13 inch pizza pans with foil.
• 7 spread cookie dough within an inch of edge of pan.
• 8 bake at 325* for 30-35 minutes or until lighly browned.
• 9 the center make appear underdone, but do not overbake.
• 10 add candies to cookie when removed from oven.