Extra Rich & Special Brownies

Total Time: 45 mins Preparation Time: 20 mins Cook Time: 25 mins

Ingredients

• Servings: 24
• 1 (18 1/4 ounce) package chocolate cake mix
• 2 eggs
• 1/2 cup melted butter or 1/2 cup margarine
• 1/3 cup milk
• 35 chocolate-covered caramel candies (such as rolos)
• 1 (11 ounce) bag peanut butter and milk chocolate chips

Recipe

• 1 preheat oven to 350 degrees.
• 2 grease a 9"x13" pan.
• 3 unwrap chocolate covered caramel candies and set aside.
• 4 in a large bowl, combine cake mix, eggs, milk and melted butter until well blended.
• 5 spread half of the mixture in the bottom of the prepared pan.
• 6 bake for 6 minutes in the preheated oven.
• 7 remove from oven and sprinkle chocolate and peanut butter chips over the top.
• 8 press the caramel candies into the surface 5 across and 7 down.
• 9 do not press all the way to the bottom.
• 10 spread the remaining brownie mixture over the top of the candies.
• 11 return to the oven for an additional 20 to 25 minutes, or until a toothpick inserted into the center comes out clean.
• 12 cool completly and enjoy!