Double Fudge Pie (no Crust!)

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• 1/2 cup butter
• 3 ounces unsweetened chocolate
• 3 eggs, beaten
• 1 1/2 cups sugar
• 1/4 cup flour
• 1/2 teaspoon vanilla
• 1/2 teaspoon salt
• 1 teaspoon milk

Recipe

• 1 preheat oven to 325 degrees.
• 2 melt butter and chocolate and cool slightly.
• 3 gradually mix into eggs.
• 4 add remaining ingredients and stir until just mixed.
• 5 spread into a buttered 9" pie plate and bake for precisely 40 minutes.
• 6 center will be soft and moist when taken from oven, but firms a little when cooling.