Ingredients
- Servings: 10
- 1/2 cup butter
- 12 ounces pkg. chocolate chips
- 1 lb pkg. colored small marshmallow
- 1 cup nuts, chopped
- 1 teaspoon vanilla
- powdered sugar
Recipe
- 1 melt butter and chocolate chips in a large pan over low heat. cool.
- 2 add marshmallows, nuts and vanilla. mix well.
- 3 shape into loaves and chill 1 hour.
- 4 then sift powdered sugar over loaves and cut into slices of desired thickness.
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