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Thursday, March 19, 2015

Hot Chocolate Cones

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • 3/4 cup hot cocoa mix
  • 1/4 cup mini chocolate chip (optional)
  • 1/4 cup red and m&m's plain chocolate candy (optional)
  • 3/4 cup mini marshmallows
  • 1 large red gumdrop

Recipe

  • 1 pour the cocoa mix into a 6 x 12 clear cone bag and seal with a clear rubber band; trim 1 inch above band.
  • 2 place the filled bag into a second cone bag, flattening the top.
  • 3 layer either the chocolate chips or the m&m candies followed with the mini-marshamallows.
  • 4 top all off with a red gumdrop and sercure the bag with the last rubber band.
  • 5 attach a tag for instructions on making the hot chocolate. divide the hot chocolate mix into thirds, place in a cup and fill with 3/4 cup boiling water.
  • 6 top each cup with equal amounts of chocolate chips and marshamallows, enjoy.

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