Halloween Leftovers Cookies

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• 2 1/4 cups all-purpose flour
• 2 teaspoons cinnamon
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 cup butter, softened (or margarine)
• 1 cup firmly-packed brown sugar
• 1/2 cup sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1/2 cup yogurt-covered raisins
• 1/2 cup chocolate-covered peanuts
• 1/2 cup reese's pieces

Recipe

• 1 preheat oven to 375.
• 2 sift together flour, cinnamon, baking soda and salt into bowl and set aside.
• 3 in a large bowl, using an electric mixer set on medium, cream butter, brown sugar and sugar.
• 4 with the mixer on low, beat in egg and vanilla.
• 5 beat in flour mixture a little at a time until a soft dough forms.
• 6 combine rasins, peanuts and reese's in a medium bowl.
• 7 gently fold in half of the candy mixture, being careful not to break up the candy pieces.
• 8 drop onto ungreased baking sheets, about 2" apart by heaping teaspoons.
• 9 sprinkle the tops of the dough balls with the remaining candy mixture, pressing lightly to adhere.
• 10 bake cookies until lightly golden, 10-12 minutes.
• 11 cool completely on wire racks.