Gooey Chocolate Fudge Brownies

Total Time: 1 hr 15 mins Preparation Time: 40 mins Cook Time: 35 mins

Ingredients

• Servings: 12
• 254 g butter or 254 g margarine
• 2 1/4 cups sugar
• 5 eggs
• 1/2 tablespoon vanilla
• 3/4 flour, plus
• 1 tablespoon flour
• 1 tablespoon flour
• 3/4 cup cocoa powder, plus
• 1 tablespoon cocoa powder
• 1/4 tablespoon salt
• 1/2 cup semi-sweet chocolate chips
• 3/4 cup chopped nuts (optional)

Recipe

• 1 preheat oven to 175c or 350f. line 9 x 13 pan with parchment paper.
• 2 melt butter and sugar in a heavy saucepan on very low heat.
• 3 let the mixture slightly cool and transfer to a large bowl.
• 4 add eggs gradually, mixing well.
• 5 add vanilla extract.
• 6 sift dry ingredients together and add to egg mixture, stirring gently and minimally.
• 7 add chips and nuts, if using.
• 8 pour into the pan and bake approximately 35 minutes. do not overbake!
• 9 cool before cutting. turn onto a surface and peel parchment paper. cut into squares and enjoy!