Foolproof Fudge

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 12
• 18 ounces semi-sweet chocolate chips
• 1 (14 ounce) can sweetened condensed milk
• 1 pinch salt
• 3/4 cup chopped nuts
• 1 1/2 teaspoons good vanilla

Recipe

• 1 in a sauce pan or double boiler, melt chips with condensed milk.
• 2 remove from heat.
• 3 stir in nuts and vanilla.
• 4 spread evenly into a 8 or 9 inch square pan, lined with wax paper.
• 5 chill 2 hours.
• 6 turn out on to cutting board, remove paper and cut into pieces as desired.