Extremely Easy Chocolate Zucchini Cake

Total Time: 55 mins Preparation Time: 15 mins Cook Time: 40 mins

Ingredients

• 1 (18 ounce) box chocolate cake mix
• 1/3 cup vegetable oil
• 3 eggs
• 3/4 cup milk
• 1 1/2 cups shredded zucchini
• chocolate frosting

Recipe

• 1 preheat oven to 350 degrees.
• 2 peel, remove seeds, and shred zucchini to produce 1 1/2 cups. set aside.
• 3 in a mixing bowl, add dry cake mix and vegetable oil; mix. add one egg at a time; mix together. add milk; stir until blended. add shredded zucchini; mix.
• 4 butter and flour two 8-inch cake pans (can use nonstick vegetable spray). pour cake batter evenly into pans.
• 5 bake for 35-40 minutes or until toothpick comes out clean. allow cake to cool. remove from cake pans and frost with chocolate frosting. can add layers together to make a 2-layer cake.