Crispy Churros Using Bisquick

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 3 cups vegetable oil, for frying
• 2 cups bisquick
• 3 tablespoons sugar
• 1/2 teaspoon ground cinnamon
• 1/3 cup milk
• 1 teaspoon vanilla
• 1 large egg, lightly beaten
• 1/4 cup sugar
• 1/2 teaspoon cinnamon

Recipe

• 1 in a 4 quart heavy saucepan, heat the oil until a thermometer reaches 360 degrees.
• 2 in a bowl, combine the dry ingredients (except the 1/4 cup sugar and 1/2 teaspoons cinnamon - mix that in a small bowl and set aside).
• 3 stir in the milk, vanilla, and egg. drop a tablespoonful of batter into the hot oil, frying just until golden.
• 4 drain on paper towels and sprinkle the hot churros with the cinnamon/sugar mixture.
• 5 serve as-is or drizzled with chocolate, caramel, or with ice cream.