Copycat Hershey's Chocolate Syrup Recipe

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 10
• 1/2 cup hershey's cocoa powder
• 1 cup sugar
• 1 cup water
• 1 teaspoon vanilla extract
• 1 dash salt
• 1 teaspoon clear jel, for thicken (cook type)

Recipe

• 1 combine cocoa, sugar, and salt in a saucepan.
• 2 add water, and mix until smooth.
• 3 bring this mixture to a boil.
• 4 boil for one minute, be careful this does not over boil.
• 5 remove from heat and cool.
• 6 add the vanilla.
• 7 my note: djcummings review tell it like it is, and dijcmmings * tip" is right if it is grainy, just boil it for a bit longer. thank you! dicummings.