Chocolate Chip Pecan Pie
Total Time: 1 hr 15 mins
Preparation Time: 30 mins
Cook Time: 45 mins
Ingredients
- 3 eggs
- 1 cup sugar
- 1 1/2 cups all-purpose flour
- 6 tablespoons butter or 6 tablespoons margarine, melted
- 1/2 teaspoon salt
- 1/2 teaspoon lemon juice
- 1/2 cup corn syrup
- 1 1/2 cups semi-sweet chocolate chips
- 1 1/2 cups chopped pecans
- 9 inches pie shells
Recipe
- 1 preheat oven to 350 degrees.
- 2 in a large mixing bowl beat eggs until light and fluffy.
- 3 add sugar, flour, melted butter or margarine, salt, lemon juice and corn syrup.
- 4 mix thoroughly, then stir in chocolate chips and pecans.
- 5 pour mixture into pie shell.
- 6 bake in pre-heated oven for 45 minutes or until set and golden.
No comments:
Post a Comment