Christmas Marshmallow Log

Total Time: 2 hrs 15 mins Preparation Time: 15 mins Cook Time: 2 hrs

Ingredients

• Servings: 16
• 6 ounces chocolate chips (i prefer milk chocolate)
• 2 tablespoons butter or 2 tablespoons margarine
• 1 egg, beaten
• 3 cups colored miniature marshmallows
• 1 cup chopped pecans or 1 cup other nuts, your choice

Recipe

• 1 melt the chocolate chips and butter over low heat in a large saucepan.
• 2 add a small amount of the warmed chocolate mixture to the beaten egg, combining quickly.
• 3 add the egg mixture back to the saucepan of chocolate, combining well.
• 4 turn off heat, and add the marshmallows and nuts, combining well.
• 5 pour out onto waxed paper, forming into logs approximately 2 inches in diameter.
• 6 refrigerate, and slice to serve.