Cranberry Blondies

Total Time: 55 mins Preparation Time: 30 mins Cook Time: 25 mins

Ingredients

• Servings: 12
• 1/2 cup butter, softened
• 1/2 cup granulated sugar
• 1/2 cup brown sugar, packed
• 3/4 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 2 eggs
• 1 teaspoon vanilla
• 1 cup all-purpose flour
• 1/2 cup dried cranberries
• 1/2 cup chocolate, coarsely chopped
• 1 cup fresh cranberries
• cooking spray

Recipe

• 1 preheat at 350 degrees.
• 2 line an 11x7x1 1/2 inch or 9x9x2 inch pan with foil.
• 3 spray foiled pan with cooking spray and set aside.
• 4 in large bowl beat butter with wire whisk until soft.
• 5 beat or whisk in sugars,baking powder and soda and salt.
• 6 beat or whisk in eggs and vanilla until combined.
• 7 wisk or with electric beater in flour on low speed.
• 8 stir in dried cranberries and chocolate.
• 9 spread batter in pan.
• 10 sprinkle with fresh cranberries,press in lightly.
• 11 bake 25 to 30 min or until toothpick comes out clean.
• 12 cool on wire rack for 1 hour and cut into bars.