Easy Oreo Ice Cream Cake

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 15
• 1 container cool whip
• 1 (1/2 gallon) container mint chocolate chip ice cream
• 1 package oreo cookies

Recipe

• 1 allow the ice cream to melt in a large bowl till it is just a thick, soupy mixture.
• 2 crush the entire package of oreos in a food processor.
• 3 mix the melted ice cream and the cool whip together.
• 4 take a 9 by 13 pan and layer the oreos and the ice cream mixture.
• 5 start with the ice cream and then add oreos then the ice cream and so on.
• 6 put it in the freezer over night or at least 8 hours covered in plastic wrap and then serve with dribbled chocolate sauce on top.