Ingredients
- 1 (12 ounce) package cranberries
- 1 (12 ounce) package milk chocolate chips
- 2 tablespoons shortening
Recipe
- 1 melt chocolate chips and shortening over low heat, stirring frequently until melted.
- 2 dip cranberries in chocolate with toothpick until coated.
- 3 place on wax paper.
- 4 refrigerate until firm.
- 5 enjoy!
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