Chocolate Chip Pie With Pecans

Total Time: 50 mins Preparation Time: 15 mins Cook Time: 35 mins

Ingredients

• Servings: 6
• 1 cup butter, softened
• 1 cup granulated sugar
• 1 teaspoon vanilla extract
• 2 eggs
• 1/2 cup all-purpose flour
• 6 ounces chocolate chips
• 3/4 cup pecans, chopped
• 1 pie shell, unbaked, 9 inch size

Recipe

• 1 preheat oven to 350 degrees f.
• 2 in a medium mixing bowl, cream butter and sugar.
• 3 add vanilla and eggs to butter mixture, and beat well.
• 4 stir in flour.
• 5 gradually stir in chocolate chips and chopped pecans. pour mixture into pie shell.
• 6 bake at 350 degrees f for 35-40 minutes. when done, the top will be a deep golden color while center may still be soft.