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Wednesday, March 25, 2015

Fudge Frosting

Total Time: 16 mins Preparation Time: 15 mins Cook Time: 1 min

Ingredients

  • 2 cups sugar
  • 1/4 cup light corn syrup
  • 1/2 cup milk
  • 1/2 cup shortening
  • 2 ounces unsweetened chocolate, cut up (or 6 tbsp.cocoa plus 4 tsp. shortening)
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract

Recipe

  • 1 mix all ingredients except vanilla in sauce pan.
  • 2 stir over low heat until chocolate and shortening melt.
  • 3 bring to a full rolling boil, stirring constantly.
  • 4 boil 1 minute.
  • 5 remove from heat and beat until lukewarm.
  • 6 add vanilla.
  • 7 beat until looks ready to spread.
  • 8 use to frost my fudge cake or your favorite chocolate cake recipe!

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