Chocolate Chip-pecan Bread For Bread Machines
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- 1 1/2 cups water
- 1 egg
- 1/2 cup whole wheat flour
- 3 cups bread flour
- 1/3 cup sugar
- 1 1/2 teaspoons salt
- 2 tablespoons butter
- 2 teaspoons active dry yeast
- 1 cup chocolate chips
- 3/4 cup pecans
Recipe
- 1 follow manufacturer's insturctions for placing all ingredients except pecans and chocolate chips into bread pan.
- 2 select the medium crust cycle and start the machine.
- 3 when it beeps, add the pecans and chocolate chips.
- 4 when bread is done baking, turn it onto a wire rach to cool completely before slicing.
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