Ingredients
- 12 ounces chocolate chips
- 14 ounces sweetened condensed milk
- 1 1/2 teaspoons rum extract
- 1/2 teaspoon nutmeg
Recipe
- 1 combine all ingredients in stovetop pan on low heat until melted. pour into an 8 inch waxed pan and refridgerate until set. usually two hours. remove wax paper after set and cut into squares.
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