Chocolate Orange Squares

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

• Servings: 9
• 8 tablespoons unsalted butter or 8 tablespoons margarine
• 2 ounces unsweetened chocolate, cut into small pieces
• 1 ounce bittersweet chocolate, cut into small pieces
• 2 eggs
• 1/2 cup sugar
• 1/2 cup orange marmalade
• 1/2 teaspoon vanilla extract
• 2/3 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 3 tablespoons unsalted butter or 3 tablespoons margarine
• 3 ounces bittersweet chocolate, cut into small pieces
• 1 tablespoon corn syrup
• 1 orange, zest of, grated

Recipe

• 1 preheat oven to 350°f.
• 2 grease 9-inch square cake pan.
• 3 in medium saucepan over low heat, melt butter with chocolate.
• 4 pour into mixing bowl and cool 10 minutes.
• 5 add eggs, sugar and marmalade to chocolate mixture, whisking until smooth.
• 6 stir in vanilla, flour, baking powder and salt, just until flour is no longer visible.
• 7 pour into prepared cake pan and bake until surface is shiny, approximately 30 minutes.
• 8 cool completely.
• 9 glaze:.
• 10 melt butter with chocolate and add corn syrup.
• 11 stir until incorporated.
• 12 spread glaze on cake.
• 13 sprinkle with orange zest.
• 14 let cake sit until glaze is fairly firm.
• 15 cut into 3-inch squares or pieces of desired size.