Decadent Chocolate Fondue (great For Other Things Too!)
Total Time: 20 mins
Preparation Time: 15 mins
Cook Time: 5 mins
Ingredients
- Servings: 6
- 16 ounces chocolate, broken into pieces (i used dove milk chocolate)
- 1/2 pint heavy whipping cream
- 1/2 cup caramel topping
- 3 tablespoons hazelnut syrup (i used bailey's) or 3 tablespoons your fav your favorite liqueur (i used bailey's)
Recipe
- 1 place all ingredients into fondue pot and stir constantly over low heat til melted and smooth.
- 2 do not allow to bubble.
- 3 dipping suggestions are strawberries, marshmallows, pound cake, maraschino cherries, bananas, raisins, etc.
- 4 when this cools, it doesn't harden but thickens and stays creamy.
- 5 so, use your imagination for the leftovers.
- 6 it made a wonderful pretzel and nut dip the next day.
- 7 it would frost brownies when cooled too!
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