Crunchy Chocolate Chip Cookies

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• 100 g butter, softened
• 50 g sugar
• 1 teaspoon ground vanilla
• 1 tablespoon honey
• 1 egg
• 200 g flour
• 1/2 teaspoon baking soda
• 1 pinch salt
• 100 g dark chocolate chips

Recipe

• 1 in a big bowl cream butter until frothy.
• 2 add in sugar and vanilla while beating continously.
• 3 add honey and egg. mix well.
• 4 in another bowl mix flour, baking soda and salt. add to butter mixture little by little as to prevent excessive dusting.
• 5 fold in chocolate chips and work into a smooth dough.
• 6 using your hands take little portions of dough, roll them into balls (approx. the size of a walnut), place on a paper-lined baking sheet and flatten slightly.
• 7 bake in the preheated oven at 180°c/350f for 15-20 minutes.