Ingredients
- 2 tablespoons sugar
- 2 tablespoons unsweetened cocoa powder
- 3 tablespoons milk
- 1 teaspoon vanilla
- 1/2-3/4 cup milk
Recipe
- 1 combine sugar, cocoa, and 3 tablespoons milk.
- 2 microwave on high 1 minute stir in vanilla.
- 3 pour into freezer-safe container; freeze overnight.
- 4 scrape into food processor. add milk and pulse 10 seconds. pour into glass.
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