Gingerbread Waffles With Hot Chocolate Sauce

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

• Servings: 4
• 1 cup light molasses
• 1/2 cup butter
• 1 1/2 teaspoons baking soda
• 1/2 cup milk
• 1 egg
• 2 cups all-purpose flour
• 1 1/2 teaspoons ground ginger
• 1/2 teaspoon ground cinnamon
• 1/2 teaspoon salt
• 2 cups boiling water
• 1 cup sugar
• 2 tablespoons cornstarch
• 1/2 cup unsweetened cocoa powder
• 1 teaspoon salt
• 2 teaspoons vanilla extract
• 2 tablespoons butter

Recipe

• 1 in small saucepan, heat molasses and 1/2 cup butter, let cool and stir in baking soda, milk and egg.
• 2 in large bowl, sift flour, ginger, cinnamon & salt.
• 3 pour molasses and mix until smooth.
• 4 pour waffle mix onto hot waffle iron (regular or belgium) and cook until golden brown.
• 5 chocolate sauce.
• 6 combine water, 1 cup sugar, cocoa powder, cornstarch, 1 teaspoon salt. cook over medium heat, stirring constantly, until boil. remove from heat and add vanilla and 2 tbs of butter; stir until smooth.