Fruited S'mores Bars

Total Time: 25 mins Preparation Time: 25 mins

Ingredients

• 2 cups graham cracker crumbs
• 1/2 teaspoon ground cinnamon
• 2/3 cup butter, melted
• 1 cup 35% whipping cream
• 1 (250 g) package cream cheese, softened
• 1/3 cup granulated sugar
• 1 teaspoon vanilla
• 1 cup fresh strawberries, chopped
• 1 cup mini marshmallows
• 3/4 cup mini chocolate chip, divided

Recipe

• 1 preheat oven to 350°f line a 13x9-inch metal baking pan with parchment paper, leaving 2-inch overhang at each end.
• 2 in a bowl, sitr together graham cracker crumbs and cinnamon. drizzle with butter and stir until crumbs are moistened evenly.
• 3 spread into prepared pan and press down to form an even base.
• 4 bake for about 10 minutes or until puffed. let cool completely.
• 5 meanwhile, in a medium bowl, whip cream until stiff peaks form. in a large bowl, beat cream cheese, sugar and vanilla until smooth and fluffy.
• 6 fold whipped cream into cream cheese mixture until combined. add strawberries, marshmallows and 1/2 cup of the chocolate chips, and stir gently to distribute evenly. spread over cooled base and smooth with spatula to even out.
• 7 cover and refrigerate for about 2 hours or until firm or for up to 2 days. cut into bars.
• 8 in a small microwave-safe bowl, microwave remaining chocolate chips on high power for 20-second intervals, stirring often, until melted. drizzle over bars before serving.