pages

Translate

Friday, May 22, 2015

Family Batch Hot Chocolate

Total Time: 20 mins Preparation Time: 5 mins Cook Time: 15 mins

Ingredients

  • 6 cups milk, divided
  • 8 tablespoons cocoa powder
  • 1/4 cup sugar or 1/4 cup splenda granular
  • 1 teaspoon vanilla
  • 1 dash salt
  • 1 pinch cinnamon (optional)
  • miniature marshmallow (optional)
  • whipped cream (optional)
  • chocolate sprinkles (optional) or chocolate shavings (optional)
  • cinnamon stick (optional)

Recipe

  • 1 put 2 cups of milk into a saucepan or crockpot with the cocoa, vanilla, salt, and sugar/splenda.
  • 2 heat slowly (low heat on your stove, high heat in a crockpot), stirring vigorously with a wire whisk until sugar dissolves and cocoa is fully wetted.
  • 3 add remaining milk and continue to heat gently (very low heat on stove, low heat in crockpot), stirring frequently and vigorously.
  • 4 when steaming hot (do not boil), serve, adding any of your favorite hot chocolate accessories -- mini-marshmallows, whipped cream, cinnamon sticks, etc.
  • 5 can be held for a while in a crockpot on warm but may develop a skin. if made in a saucepan best to do any necessary reheating in the microwave.
  • 6 note: for an even richer drink substitute a cup of heavy cream for 1 cup of milk.
  • 7 note: adults may enjoy a shot of peppermint schnapps, kahlua, spiced rum, or other favorite liquor as an addition.
  • 8 note: substituting dutch processed cocoa for regular cocoa gives a distinctly different flavor you might want to try.

No comments:

Post a Comment