Citrus Chocolate Cupcakes

Total Time: 31 mins Preparation Time: 15 mins Cook Time: 16 mins

Ingredients

• Servings: 12
• 1 cup whole wheat flour
• 1/2 cup all-purpose flour
• 1/2 cup sugar
• 1/4 cup unsweetened cocoa
• 1 teaspoon baking soda
• 1/2 cup orange juice
• 1/3 cup water
• 3 tablespoons oil
• 1 tablespoon vinegar
• 1 teaspoon vanilla
• 1/4 teaspoon orange extract (optional)
• 1 orange, zest of
• 1/3 cup mini chocolate chip

Recipe

• 1 in a medium bowl combine flours, sugar, cocoa and baking soda.
• 2 in a large bowl combine juice, water, oil, vinegar, vanilla, and orange extract (if desired) and orange zest.
• 3 add flour mixture to the juice mixture; stir until just moistened.
• 4 fold in chocolate chips.
• 5 spray 12 medium muffin cups or use paper liners.
• 6 fill cups half full with batter.
• 7 bake at 375f 13-16 minutes or until toothpick comes out clean.
• 8 cool 5 minutes before removing from pan.