Frosty Chocolate Treat (low Fat)

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1/2 gallon 2% low-fat chocolate milk
• 1 (14 ounce) can fat-free sweetened condensed milk
• 1 teaspoon vanilla extract
• 1 (16 ounce) carton frozen reduced-fat whipped topping, thawed

Recipe

• 1 in a large bowl, whisk the chocolate milk, condensed milk and vanilla.
• 2 whisk in whipped topping until combined.
• 3 fill cylinder of ice cream freezer two-thirds full; freeze according to manufacturer's directions.
• 4 refrigerate remaining mixture until ready to freeze.
• 5 transfer to freezer containers; freeze for 2-4 hours before serving.