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Thursday, April 23, 2015

Chocolate Waffles With Strawberry Cream

Total Time: 1 hr 10 mins Preparation Time: 1 hr Cook Time: 10 mins

Ingredients

  • Servings: 8
  • 3/4 cup all-purpose flour, plus
  • 2 tablespoons all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/8 teaspoon salt
  • 1/4 cup sugar, plus
  • 2 tablespoons sugar
  • 3 tablespoons cocoa
  • 1 egg, separated
  • 1 cup buttermilk
  • 2 tablespoons butter or 2 tablespoons margarine, melted
  • 3/4 cup whipping cream
  • 1/3 cup sifted powdered sugar
  • 2 cups sliced strawberries

Recipe

  • 1 to make strawberry cream: in a mixing bowl, beat the whipping cream until foamy. gradually add in powdered sugar and beat until soft peaks form. fold sliced strawberries into whipped cream.
  • 2 to make the waffles: in a mixing bowl, mix together the flour, soda, salt, sugar, and cocoa.
  • 3 in another bowl, combine the egg yolk, buttermilk, and butter; add egg mixture to the flour mixture, stirring until dry ingredients are moistened.
  • 4 beat egg (at room temperature) until stiff peaks form; carefully fold into batter.
  • 5 pour appropriate amount of batter onto preheated, oiled waffle iron (amount of batter will vary depending on waffle iron size); bake until done.
  • 6 cut waffles to make eight 4-inch squares.
  • 7 serve waffle squares with strawberry cream.
  • 8 garnish with a strawberry fan.

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