Chocolate Waffles With Strawberry Cream
Total Time: 1 hr 10 mins
Preparation Time: 1 hr
Cook Time: 10 mins
Ingredients
- Servings: 8
- 3/4 cup all-purpose flour, plus
- 2 tablespoons all-purpose flour
- 1/2 teaspoon baking soda
- 1/8 teaspoon salt
- 1/4 cup sugar, plus
- 2 tablespoons sugar
- 3 tablespoons cocoa
- 1 egg, separated
- 1 cup buttermilk
- 2 tablespoons butter or 2 tablespoons margarine, melted
- 3/4 cup whipping cream
- 1/3 cup sifted powdered sugar
- 2 cups sliced strawberries
Recipe
- 1 to make strawberry cream: in a mixing bowl, beat the whipping cream until foamy. gradually add in powdered sugar and beat until soft peaks form. fold sliced strawberries into whipped cream.
- 2 to make the waffles: in a mixing bowl, mix together the flour, soda, salt, sugar, and cocoa.
- 3 in another bowl, combine the egg yolk, buttermilk, and butter; add egg mixture to the flour mixture, stirring until dry ingredients are moistened.
- 4 beat egg (at room temperature) until stiff peaks form; carefully fold into batter.
- 5 pour appropriate amount of batter onto preheated, oiled waffle iron (amount of batter will vary depending on waffle iron size); bake until done.
- 6 cut waffles to make eight 4-inch squares.
- 7 serve waffle squares with strawberry cream.
- 8 garnish with a strawberry fan.
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