Chocolate Buttercream Frosting

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

• Servings: 24
• 2 ounces unsweetened chocolate, melted and cooled
• 3 3/4 cups confectioners' sugar, domino brand recommended
• 1/2 cup butter, softened (or you can use margarine)
• 3 -4 tablespoons milk
• 1 teaspoon vanilla

Recipe

• 1 place chocolate in heavy saucepan on very low heat. stir constantly until just melted. set aside to cool.
• 2 combine in large bowl, with mixer at low speed, confectioners sugar, butter, milk and vanilla.
• 3 beat at medium speed 1-2 minutes until creamy. add cooled chocolate and beat until combined. if desired, add more milk until frosting is spreading consistency.