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Tuesday, June 2, 2015

Glazed Brownies

Total Time: 1 hr 5 mins Preparation Time: 15 mins Cook Time: 50 mins

Ingredients

  • 1 cup sugar
  • 2/3 cup butter
  • 1/4 cup water
  • 4 cups semisweet chocolate morsels, divided
  • 1 teaspoon vanilla
  • 1 1/2 cups flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 4 large eggs
  • 1 cup chopped pecans, toasted

Recipe

  • 1 cook first 3 ingredients in a large saucepan over high heat stirring constantly, until sugar melts. add 2 cups chocolate morsels and vanilla, stirring until mixture is smooth. let cook 15 minutes.
  • 2 add flour, baking soda, and salt to cooled chocolate mixture, stirring until blended; stir in eggs and pecans until blended. spread batter into a greased 13x9 pan.
  • 3 bake at 325º for 30 minutes.
  • 4 sprinkle remaining 2 cups chocolate morsels evenly over warm brownies and let stand 5 minutes to soften. spread over top.
  • 5 cool on wire rack before cutting.

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